Pumpkin Chai Cocktail
This Pumpkin Chai Cocktail is more than just a drinkāit's a celebration of autumn's cozy comforts and seasonal flavors.
Prep Time5 minutes mins
Cook Time0 minutes mins
Total Time5 minutes mins
Course: cocktails
Keyword: Pumpkin, Rum
Servings: 1
Calories: 250kcal
- 2 oz spiced rum (or bourbon if you prefer)
- 1 oz pumpkin spice syrup (you can make this at home or use store-bought)
- 4 oz brewed chai tea (cooled)
- 1 oz half-and-half (or any milk/cream alternative)
- 1/2 oz vanilla liqueur (optional for extra sweetness
- Dash of ground cinnamon
- Dash of ground nutmeg
- Cinnamon stick and star anise for garnish
Brew the Chai Tea: Start by brewing a strong chai tea. Let it cool to room temperature.
Mix the Cocktail: In a shaker, combine the spiced rum, pumpkin spice syrup, cooled chai tea, and half-and-half. Add the vanilla liqueur if you like it a bit sweeter. Shake well to mix.
Serve: Strain the mixture into a glass filled with ice.
Garnish: Sprinkle a dash of ground cinnamon and nutmeg on top. Add a cinnamon stick and a star anise for a festive touch.
Enjoy: Sip and savor the warm, spicy flavors!